Snapper in parchment is a chef’s best friend. The fish can be completely prepped & refrigerated up to a day in advance. 20 minutes before you plan to serve dinner, pop them in the preheated oven. Feel free to adjust the ingredients to your favorite herbs or vegetables. Zucchini or Yellow Squash would be a great…
Tag: Entertaining
Green Bean Gremolata
Ina Garten, The Barefoot Contessa, is the Queen of making the most flavorful dishes that are approachable and crowd favorites. This Green Bean Gremolata became my signature side dish through the holiday season. Green beans are a safe vegetable to serve as they pair with almost every dish and most people like them. Her preparation…
Purpled Goat Mashed Potatoes
Looking for a way to spruce up your traditional spuds recipe? Why not make them purple?! They’re unexpected and packed with a wonderful, creamy flavor with the goat cheese. Plus, they’re just fun! Ingredients 3 Pounds Peeled Purple Baking Potatoes 3/4 Cup Goat Cheese, crumbled 1 Cup Reduced Fat Milk 3 Sprigs Thyme 1 1/4…
A Party in My Pantry 