Red Wine Balsamic Roasted Beef Tenderloin

Growing up, Roasted Beef Tenderloin was always our family’s go-to special occasion dinner. Christmas, birthdays, Mother’s Day, last day of school… it was our crowd-pleaser dish. My Grandmother, Granny, used to make a delicious tenderloin, which was then inherited by my mother and aunts. Granny was a great cook, and an even more amazing hostess….

Mediterranean Turkey Pita Wraps

Ground Turkey is an item that has become essential to our grocery list. It’s healthy, easy to transition the flavor, and it cooks quickly.  Turkey is a rich source of protein, as well as iron, zinc and potassium. By adding the fresh herbs and the cherry & sun dried tomatoes, the turkey develops a real…

Wisconsin Wedding Soup

With my wedding fast approaching, I thought it only fitting to have something delicious and comforting already made in the refrigerator after a day of busy wedding planning. What’s better than Italian Wedding soup?! Not much, unless you give it twist to fit you’re wedding, of course! Since I’m marrying a Wisconsinite, I decided to…