Caramel Carrot Cake Trifle

Keeping in the #TruHolidaySpirit with TruWhip, I whipped up an absolutely delicious carrot cake trifle. Inspired by an AllRecipes I came across, this recipe is a fun play on a traditional carrot cake. Instead of having to save the best bite with all the cream cheese frosting, every bite in this trifle has a creamy…

Harvest Ice Cream Butter Pound Cake

My husband grew up making this easy, make-ahead dessert, and he asked that I bring it back into rotation. Shortly after his request, I was contacted by TruWhip to create a holiday recipe using their delicious product. So exciting! Already being a fan of TruWhip, I knew I had to recreate my husband’s childhood dessert…

Coconut Macaroon Sherbet Cake

Sometimes oldies really are goodies. It’s not always the case – we found a 1946 church cookbook that belonged to my husband’s grandmother. The only “green” salad in the entire cookbook consisted of iceberg lettuce with layers of Miracle Whip, which had been blended with sugar, and then sprinkled with even more sugar on top…

Blueberry Peach Cobbler

As a tribute to our summer family trip to Sea Island, Georgia, I thought this week’s post should honor the Georgia Peach. This juicy fruit encapsulates the sweet joys and flavors of summer. While a peach pie is always a hit, sometimes it’s fun to change up the summer desserts to something unexpected yet with…

Scott’s Triple Chocolate Cake

Scott doesn’t cook. At least the Scott I know. He eats hummus and tortilla chips for dinner when left to his own devices. But like all things in his life, when he is determined to do something, he does it to perfection. And it turns out that while he hasn’t been known to do much…

Breakfast Birthday “Cake”

Birthdays are a big deal in our family. They are all about celebrating life, and enjoying the special day. As such, there is no need to wait until after dinner for a special indulgence. The day should begin (and end) with a celebratory meal. Now, you could always just stick a candle in a stack…