One of the DIVAs made this for the first time for an after party of her sister’s rehearsal dinner. She had them placed beautifully on a tiered Michael Aram tray, and everyone was super impressed! How in the world had she had time to make such an elegant candy amongst all the wedding planning?! And then she let us in on her secret – they were easy!
Ingredients
- Square Pretzels
- Rolos Candy
- Pecans
Preheat the oven to 325.
Place the pretzels on a baking sheet lined with aluminum foil. Place a Rolo candy on top of each pretzel. Heat in the oven until the candies get soft, about 10 minutes.
Take the candies out of the oven, and while it’s still hot, place a nut onto each Rolo, pressing softly until the nut is melted into the Rolo.
Let cool completely before serving.
A Party in My Pantry 